Research shows that over 90 percent of us are deficient in the important essential fatty acids found in fish oil. And research has also confirmed a wide range of heart benefits from remedying that deficiency by including more fish, or fish oil in the form of supplements, in our diet.
Some of the heart benefits of increasing your intake of omega 3 essential fatty acids include a reduction in the risk of arrhythmia, which can lead to fatal heart attack, a reduction in blood pressure and a decrease in the growth rate of plaque in the arteries. But for our purposes today the research also show a decrease in triglycerides levels.
Triglycerides are a fat that is found in your blood and which is manufactured in your body from the food that you eat. If you have high triglycerides this increases the risk of blood clots and can also lower your HDL (good) cholesterol. The bottom line is that high triglycerides are linked to coronary artery disease which can kill you. High triglycerides is also linked to some other diseases such as diabetes.
A diet high in fats and in particular in saturated fat can contribute to high triglyceride levels as can high sugar foods. Being overweight and drinking too much alcohol can also contribute.
So it would seem clear that lowering triglycerides, if you have a problem with a higher than normal triglyceride level, is a good thing, and for this reason there are many people trying to work out how to lower triglycerides.
There are a range of things that you can do to lower triglycerides if you have a problem, including reducing the amount of fatty foods and in particular foods was saturated fats, eating less sugar and exercising more. Also important is reducing alcohol intake and try to lose weight if you are overweight.
But it is now clear from the research that increasing your intake of omega 3 essential fatty acids by way of fish oil supplementation is an important part of a strategy to help lower triglycerides.
"A dose-response relationship exists between omega-3 fatty acid intake and triglyceride lowering" is just one of the statements on the website of the American Journal of Clinical Nutrition. Another one is that "omega-3 fatty acids from fish oil decreased serum triglyceride concentrations by 25% to 30%,". These show a clear link between adequate levels of Omega3 intake and triglyceride lowering.
It is clear that increasing the intake of Omega3 fats has a role in lowering triglycerides and for this reason the American Heart Association recommends minimum levels of DHA and EPA of 2 to 4 grams per day by way of fish oil supplements under the care of a physician for people with high triglycerides.
Many people in our society suffer from higher than recommended triglyceride levels. This then is good news for them, providing them with another weapon in the arsenal to help lower triglycerides naturally.
And there is also powerful evidence of a wide range of other health benefits from increasing your intake of omega 3 essential fatty acids, and for these reasons everyone, including people with high triglycerides, should seek to maintain a minimum level of fish oil in the diet, making sure you're taking the very best fish oil supplements.
Of course it is simple to eat more fish but unfortunately fish is contaminated with mercury and is generally very expensive. There are excellent fish oil supplements available which are not contaminated and which can be taken daily very cost effectively. Note however that not all fish oil supplements are of high quality.
